Wednesday, October 2, 2013

Chicken and Cheese Steaks


It really pains me to admit this, but I used to watch Jon & Kate + 8. I guess one good thing that came out of that show was a recipe for chicken and cheese steaks though. Kate made them on a show and they looked pretty good so I found the original recipe she used online. And they did turn out well!

1. All you need is an onion, red pepper, 14oz. jar of pizza or tomato sauce, 1/2 lb of cooked chicken (cut in thin strips), and a loaf of french bread. 

2. Preheat your oven to 350F and cut the french bread open. Place on baking sheet.

3. Sprinkle chicken on bottom half of bread.

4. Slice red pepper and onions thinly and cook in frying pan with 1T. olive oil until onions are translucent. Spoon on bottom half of bread over top of chicken. 

5. Spoon tomato sauce over top.

6. Slice cheese and place over top of tomato sauce and on top half of bread. Bake for 5-10 minutes or until cheese is melted. 

7. Place top half of bread on bottom half and cut into 4-5 sandwiches. 

linking up with All Things Pretty
Chicken and Cheese Steaks
Ingredients:
loaf of french bread
1/2 lb cooked chicken breast, sliced
1 red bell pepper
1 onion
14oz jar tomato sauce
4oz. mozzarella cheese

Directions:
1. Preheat oven to 375F. Slice french bread open and place on baking sheet.
2. Spread sliced chicken on bottom half of french bread. 
3. Slice pepper and onion, thinly. Cook with 1T. olive oil in a frying pan until onion is translucent.
4. Top chicken with pepper and onions. Spoon tomato sauce over top.
5. Shred or slice cheese and top both sides of bread. Bake 5-10 minutes or until cheese has melted. Place top of bread on bottom half and slice into 4-5 pieces.

5 comments:

  1. I just finished breakfast but now I am looking forward to lunch! These look delicious but also so simple!

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  2. After a long day of work, simple recipes just can't be beat! :) I love all the flavors in this.

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  3. I need to try these. They have all the ingredients I love. I'd probably add more cheese though or add 1 or 2 more kinds of cheese. You can never have too much cheese LOL.

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  4. I live in Wisconsin so definitely more cheese! 2 kinds sounds like a great idea, I will have to try that next time!

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  5. Thank you so much for linking up at All Things Pretty. I hope to see you back on Thursday. I am also now following you on Instagram.

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